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Banana Yogurt

Cook Time10 mins
Total Time10 mins
Servings: 4


  • 2 Bananas
  • 1 tbsp peanut butter
  • 1 tbsp cinnamon
  • 375 ml 5 cups natural greek yoghurt


  • Add banana, peanut butter and cinnamon all into a blender and blend until they become smooth.
  • Add banana puree to a mixing bow and fold in yogurt until mixed.


  • You can use brown or yellow banana. In case of brown banana, the yogurt will be more sweeter.
  • Peanut butter and cinnamon are optional.
  • You can use any natural yogurt. We used green yogurt but its totally depends on your choice.